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Hotel Argia

A comfortable hotel in the heart of the village of Hasparren, ideally located and easy to access with private parking.

Warm atmosphere and contemporary spirit around the rooms with great decoration.

Double or family room, each with a desk area, free wifi access, a flat screen TV and a modern bathroom with shower or bath and toilet.

To start the day well, breakfast is served in the dining room.

The Bar located in the front the hotel will welcome you, a true place of life at all times of the day.

For moments of relaxation the lounge upstairs or the terrace garden side then the swimming pool in fine weather.


Have a good stay!

Standard Room

Standard rooms are located on the 1st floor of the hotel.


- Bed size 140 cm or 160 cm
- Television
- Shower
- Storage and Wardrobe
- Office area
- Wireless

Air Conditioned Superior Room

Rooms "Superior Shower" located on the 1st floor of the hotel.


- Air conditioner

- Bed size 140 cm or 160cm

- Television

- Shower

- Storage and Wardrobe

- Office area

- Wireless

Superior Bath Room and Junior Suite


Comfort and space for these Rooms.
The Junior Suite has a lounge and sofa in addition.


- Bed 160cm

- Television

- Bath

- W-C separated

- Storage and Wardrobe

- Office area

- Wireless

Family Room

Rooms "Family" located on the 2nd floor of the hotel for 3, 4 or 5 depending on configuration.


- 140 cm bed + 1 bed 90 cm (3 people)
- 140 + bed 2 beds of 90 cm  (4 people)
- 140 + bed 2 beds 90 cm + additional extra bed (5 people)
- Television
- Bath
- Storage and Wardrobe
- Desk
- Wireless


Continental breakfast or country

Breakfast tasty and balanced will be served in the restaurant or on the terrace in fine weather.
It is composed of hot drinks (tea, coffee, chocolate ..), fruit juices, jams, pastries, bread, yoghurt and fresh fruits..

For gourmets, discover in addition our "country breakfast" with the Basque country ham, cheese, fried eggs, .. (To be ordered the day before).


Services hours: from 7:30 am to 10:30 am

Since three generations

Former coaching inn converted into a house in the beginning of last century, the house became a hotel and restaurant in the early '50s, by the will of Jean-Pierre and Marie Barbace.
The place is the meeting place and staging of local peoples and customers, like an inn.
This is at twenty years old that their son Edouard, heavily influenced by his early years alongside his parents will start to turn in the kitchen with her mother.
In 1973, Françoise, wife of Edward joined the house to continue the adventure "Argia" for forty years, during this time allowing them to acquire the site and establish the reputation of the place.
... and thus giving to Jean-Baptiste, their son, who is now thirty years old, the same passion.

He blows a wind of modernity in "Argia". Renewal of the house, in accordance with his time in a modern and contemporary decoration strongly influenced by Marie, the wife of Jean-Baptiste returned to his hometown after many years in the Parisian houses.
In the kitchen, Jean-Baptiste offers inventive and modern cook.
Both they contribute to perpetuate the history of Argia with the same care and concern of quality that have made the reputation of the place for many decades.